Sunday, July 29, 2012

Clean Peaches

After picking all those peaches, it is important to clean them. This is an easy process and makes me feel 100 times better when I can them because I know they were clean.

All you need is 2 things, water and vinegar. Here is what you do;

Clean your sink out, give it a good scrubbing to make sure it is clean and everything is out of it. Then fill it up with room temperature water.

 Add 1/2 vinegar to the water.

Let them soak for 10 minutes.

Then rinse them off.

Let dry

There you have it clean peaches, ready to eat, cooked, or canned!

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